Yes and of sure: MIFUNE serves not only Japanese Food! Or better to say: Yes we also serve desserts.
For availability reasons – and the MIFUNE team is very sorry! – we can’t serve the typical Japanese desserts, like Mochigome, Kinako, Agar, Daifuku, Sakuramochi, Dango, Karukan, … But we can offer you after your meal a wide range of ice creams, fruits (and a combination of ice cream/fruits) and mango float:
Coupe Denmark
“Coupe Denmark” – it close to the American sundae.
In Germany and Switzerland (German-speaking part) it is called “Coupe Denmark” (Coupe Dänemark). This sweet dessert consisting of vanilla ice cream with whipped cream, and warm molten black chocolate.
In Belgium and the Netherlands, they call it Dame Blanche (French language and means “white lady”).
And here we are:
Vienna Coffee
“Vienna Coffee” is the name of another popular traditional cream based coffee beverage. MIFUNE made it by preparing of strong black imported Italian Espresso in a unique sized coffee cup and infusing the coffee with whipped cream (as a replacement for milk and sugar) till the cup is full. Then the cream is twirled and topped off with caramelized apple gourmet sauce. The coffee is drunk through the cream top or as you like just stirred as an ordinary “Lungo” coffee.
Below are our other desserts:
- Banana Split (choices of Choco sauce or Melba sauce)
- Mango Split (choices of Choco sauce or Melba sauce)
