What a surprise in our mail inbox today: ”Hi MIFUNE Japanese Restaurant Team, My name is Anuj Agarwal. I’m Founder of Feedspot. I would like to personally congratulate you on your blog MIFUNE Japanese Restaurant has been selected by our panelist as one of … Read More
Since our introduction of our new “MIFUNE” California Fry “KATSUOBUSHI” – we add beside the Katsuobushi even 9 more maki rolls to our regular menu! The MIFUNE team is
MIFUNE’s Maki Sushi or Roll Sushi We guess the most common types and the ones most our guests are familiar with: are the maki and nigiri sushi. Maki sushi consists of a layer of rice, seaweed, and tuna or salmon … Read More
Yes and of sure: MIFUNE serves not only Japanese Food! Or better to say: Yes we also serve desserts.
Gyoza – a History… The Chinese get all credits for the invention of those little dumplings which is, in fact, the same as the Chinese ”Jiaozi”. Gyoza was not introduced to Japan until the 1940’s and – probably adapted after … Read More